Cocktail of the week - Tropic Thunder

May 20, 2015 by Mike

Cocktail of the week - TROPIC THUNDER

Try out this frozen Kiwi & Coconut Mojito! Its's light, fruity & refreshing, perfect for summer chilling in the garden!

You Will need:

• 30ml White Rum
• 30ml Malibu
• 50ml Coconut Water
• Juice of 1/2 a lime
• Mint Syrup
• 1 Kiwi Fruit
• Ice
• A blender
• Garnish - Dessicated Coconut & Fresh Mint

The Method:

1. Throw your rum, malibu, coconut water & lime juice into your blender.
2. Add a splash of mint syrup & the kiwi fruit (scoop the fruit out with a spoon & discard the skin)
3. Add ice & blitz.
4. Run a lime wedge around the rim of your glass & then dip the glass in dessicated coconut.
5. Pour the blender contents into your glass & garnish with fresh mint. Pop in a straw and sip in the sunshine!