Leigh on Sea News

Cocktail of the month: Ginter Warmer

With the cold nights now upon us, this gin hot toddy is the ultimate remedy to sip in front of the fire! I rustled it up using delicious cold filtered honey, made by Lodge Farm - a fantastic new producer based in Essex.

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Cocktail of the Month: Raindrop

I don't know about you but I'm definitely in need of this after all this hot weather! I've garnished it with Rainbow Laces, from our local sweetie shop Mr Simms!

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Cocktail of the month - Blood Orange Mojito

This month I've taken a little twist on one of the all time great cocktails, the Mojito!

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Cocktail of the month - The Drunken Botanist

Finally the summer has arrived and safe to say I've been lapping up the rays!

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Cocktail of the month - Andean Passion

I've made this month's cocktail using Maracuya - a fruit native to Colombia that grows in the Andes mountains. I've combined it with spiced rum, grapefruit liqueur, honey, lime and nutmeg, which all compliment it's sweet passion fruit flavour.

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Cocktail Recipe: Shell Shock!

Hope everyone had a good Easter! Use up any leftover Creme Eggs with this eggcelent cocktail!

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Cocktail Of The Month - Aladdin's Cave

This month, I've been playing around with a few herbal teas and found that they go great in cocktails!

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Cocktail of the month - English Rose

Mix one of these up for your love on Valentines Day and you're on to a winner!

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Tamarind & Ginger Margarita

Whoever said that only prosecco and champagne should be quaffed on New Years Eve is talking jibberish!

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Cocktail of the week - CHRISTMAS IN CANCUN

Carrying on with my festive themed cocktails, here's a seasonal variation of a tequila sour!

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Cocktail of the week - The Nutcracker

Take a break from all that Christmas shopping & rustle up this festive tipple!

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Cocktail of the week - CRIMSON & CLOVER

For the first of the Christmas specials I've taken a little festive twist on the classic Clover Club cocktail.

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Cocktail of the week - CHOCOLATE DROP

If you've got a sweet tooth then this will go down a treat!

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Cocktail of the week - EL DIABLO

I'm going through a bit of a Sriracha Chili Sauce addiction right now, so I've used it for this devilish cocktail with a kick!

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Cocktail of the week - MAPLE LEAF SOUR

The leaves are falling off the trees and winter is coming, so I've taken that inspiration for this week's cocktail!

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Cocktail of the week - WITCHES CAULDRON

Halloween is just around the corner so I've created this wicked potion to celebrate!

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Cocktail of the week - LOTUS FLOWER

Matcha Green Tea isn't just great if you're on a health kick, the flavour also works great in cocktails! Try this one at home if you fancy something different!

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Cocktail of the week - SUNSET SOLERO

This week I've rustled up a fruity little spiced rum number. Its packed full of passion fruit, orange & pineapple flavours to replicate the classic Solero ice cream, and I've added a splash of grenadine for that nice sunset hue.

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Cocktail of the week - PINEAPPLE JULEP

This week I've done a little twist on the classic Mint Julep cocktail. The addition of pineapple juice & vanilla syrup contrasts well with the dry & savoury smokiness of the bourbon for a fresh & appealing drink.

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Cocktail of the week - GRASSHOPPER

This week i'm keeping it classic with the legendary Grasshopper cocktail.

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